Small bowl, ideal for sauces, olives, snacks.
It is handcrafted by rolling a clay slab and pressing it by hand into a plaster mold to take the bowl shape. After the shape is ready, it’s sanded and fired at 900°C, then glazed and fired again at 1250°C.
Each firing lasts for ~24-36 hours, so the making process can take about 2 weeks.
Dimensions: ~ 11 x 5.5 cm (⌀ x h)
Weight: ~ 190 g
2 in stock