Small Plate - Burgundy

5/5

Small plate, ideal for olives, snacks.

It is handcrafted by rolling a clay slab and pressing it by hand into a plaster mold to take its shape. After the shape is ready, it’s sanded and fired at 900°C, then glazed and fired again at 1250°C.

Each firing lasts for ~24-36 hours, so the making process can take about 2 weeks.

Material: stoneware

Dimensions: ~ 14.5 x 2.8 cm (⌀ x h)

Weight: ~ 170 g

60.00 lei

1 in stock